These light and airy, nutmeg-scented waffles are perfect for a holiday breakfast get-together. This easy waffle recipe will feed a hungry family of four, or two ravenous dudes. Delicious!!
How to make nutmeg waffles? Here are 6 steps. Follow me step by step.
Ingredients for nutmeg waffles recipe
* 1 egg, lightly beaten
* 1-1/4 cups all-purpose flour
* 1 cup fat-free milk
* 1 tsp baking powder
* 1 tsp ground cinnamon
* 1 tsp vanilla extract
* 1 tsp canola oil
* 1/2 tsp ground nutmeg
* 1/2 tsp salt
* 1/4 tsp baking soda
* butter and syrup
Steps for nutmeg waffles recipe
Step1: Place flour, baking powder, cinnamon, salt, nutmeg and baking soda in a small bowl.
Step2: Mix until well combined.
Step3: In another bowl, combine the egg, milk, oil and vanilla.
Step4: Fold into dry ingredients just until moistened.
Step5: Bake in a preheated waffle iron according to manufacturer’s directions until golden brown.
Step6: Nutmeg waffles are ready now. Serve with butter and syrup .